Windsurfing Practical
Wednesday, Jul 17, 2024 (5:00 pm - 8:00 pm)
Complete
Leader:
Chamond Liu
Required ratings:
Intro to Windsurfing Attendance, Intro to Windsurfing Bypass, Windsurfing Light, Windsurfing Practice
Event Information
- Description
-
Event Information: This lesson is an opportunity for students to showcase their skills and abilities while Windsurfing to an instructor. Students should come prepared to rig, launch, sail, and derig windsurfing equipment without assistance.
Location: This lesson will meet under the yellow canopy next to the lake lab. If you are unable to find your instructor, or if there is inclement weather, please check in with the Outdoor UW Office.
Prerequisites: Intro to Windsurfing Attendance rating
Students who show proficiency in all criteria in this lesson will be issued their Windsurfing Light rating. Ratings are issued at the discretion of the Instructor.
Post-Lesson Resources:
- Event Type
- Lesson / Training (ratings may be achieved)
- Cancellation, Reschedule, and Refund Information
- If this event is cancelled more than 24 hours in advance, participants will be notified via the email associated with their membership account. If the event needs to be cancelled within 24 hours of the event start time, the instructor will call each participant individually via the phone number associated with their membership account. We ask that students remove themselves from a lesson as soon as they know they will be unable to attend; lessons dropped within 24 hours of the lesson's start time will be considered a Late Drop. If you no-show for a lesson without informing the instructor, they may temporarily suspend your lesson sign-up privileges.
- Equipment/ Gear Required by Participant
- This event will occur either partly or primarily on the water. Participants should be prepared to get wet and wear appropriate swimming attire (either a swimsuit or wetsuit). Lifejackets will be provided but you are welcome to bring your own if you prefer. Use of sunglasses, sunscreen, and a water bottle are strongly encouraged.
- Food and Equipment Information
- (not set)
Registration Count
| Registration Type | Registrations | Remaining |
|---|---|---|
| All Participants | 3 | 0 |
| Waiting List | 1 | 0 |