Backcountry Cooking- Fall Edition!
Sunday, Oct 27, 2019 (5:00 pm - 7:00 pm)
Laura Arneson
Forrest Ahrens
Event Information
- Description
-
Fall is dwindling! Come for a scrumptious fall-themed backcountry cooking session to meet Outing Club friends, learn some cooking tricks, and enjoy yummy food!
WHEN: Sunday 10/27 5-7 pm
WHERE: Meet outside the boathouse
WHAT: Learn to cook on a camping stove, get creative with ingredients, learn and share tips
WHY: Dinner time! Cooking creativity! Learning skills for future adventures!HOW MUCH: $4
The food idea so far is: quinoa with sweet potatoes and other autumn vegetables for main course, apple crumble for dessert, hot drinks on the side! Any suggestions welcome.
There will probably be another session like this in the coming weeks, so keep any eye out if this one fills up.
Email larneson2@wisc.edu or alaev@wisc.edu with any questions.
- Event Type
- Social Event
- Cancellation, Reschedule, and Refund Information
- (not set)
- Equipment/ Gear Required by Participant
- (not set)
- Food and Equipment Information
- (not set)
Registration Count
| Registration Type | Registrations | Remaining |
|---|---|---|
| All Participants | 11 | 4 |
| Waiting List | 0 | 15 |